I don’t know about you but I had tons of biscuits and chocolate during Christmas. The thing is, as it was my first Christmas in Germany, I really wanted to try all the local traditional yummy bits and bobs.
All the organic shops were selling vegan versions of those desserts… how wonderful 🙂
They are usually made with spices. The Pfeffernüsse are small biscuits made with cloves, cinnamon and anis. The Elisenlebkuchen are nuts and almond cookies with lemon and orange savour.
My favorite one? The Walnusskuchen, a cake made with walnuts and chocolate.
It’s beginning of January now and I am glad I still have a few left to keep me happy during the winter 🙂